Our GOLD SMF2 is the highest quality oil in the market, it is very versatile on many products usage, it’s a dynamic product made with high technology that will help make the highest quality products.

Our Gold SMF2 has many applications, in the manufacturing of analog cheese, ice cream, cream base, sauces base, flavor drinks, margarine, yogurt, and milk flavor drinks.

In the baking field, in the production of bread, muffins, pizza, dough mix, and cake mix. Also in fried foods such as chicken, fish, potatoes, and line frying etc., and even in the making of medical and handcrafted soaps. Our Product is Zero Trans, Kosher, and Halal.

Our Gold SMF2 will make your products one of the best in your market and help you expand sales and also will have the quality to export your products.

Technical Specification – Product Data Sheet
Product Bulletin – GOLD SM F2

The four main traditional uses of palm oil in food products are for cooking/frying oil, shortenings, and margarine. Palm oil is popularly used in both solid fat products as well as in the liquid cooking oil sector especially in industrial frying applications.

Palm oil contains saturated and unsaturated fats, vitamin E, and beta-carotene which are great components for a healthy lifestyle.

As food, palm oil is used for frying, baking and in the elaboration of dairy products. Palm oil will not transfer unwanted flavor, smells or residue.

Industrially, palm oil is used for manufacturing cosmetics, soaps, candles, toothpaste, waxes, lubricants, and ink.

Malaysia is one the largest producers and exporters of palm oil in the world, accounting for 11% of the world’s oils & fats production and 27% of export trade of oils & fats.